Learning Objectives

• • Familiarise yourself with food safety hygiene and law
  • Learn about bacteria and microbiological hazards 
  • Understand the principles and implementation process of HCCP systems
  • Deepen your knowledge of food poisoning and foodborne diseases 
  • Gain an in-depth understanding of physical, chemical and allergenic Hazards 
  • Know the proper measures of storing food and preventing spoilage

Who is this Course for?

This Training for Food Hygiene and Safety for Catering course is ideal for aspiring caterers or those who wish to gain the relevant skills and knowledge to fast track their careers. It is for those who have little or no knowledge of the principles of food hygiene and safety in catering, or those who are new to the field and want to test their skills and knowledge. There are no entry requirements for this course; however, an eye for detail and a creative mind is essential.

Entry Requirement

• • This course is available to all learners of all academic backgrounds.
  • A good understanding of the English language, numeracy, and ICT are required to attend this course.

CPD Certificate from Course Gate 

At the successful completion of the Training for Food Hygiene and Safety for Catering course, you can obtain your CPD certificate from us. You can order the PDF certificate for £4.99 and the hard copy for £9.99. Also, you can order both PDF and hardcopy certificates for £12.99.

Career Path

On successful completion of the Training for Food Hygiene and Safety for Catering course, learners can progress to a more advanced program from our course list. Career opportunities in this field include freelancing or working in-house, within a range of professional settings, with the opportunity to earn a high salary. Related professions in this industry include:

• • Caterers
  • Catering managers
  • Restaurant managers 
  • Catering assistants
  • Chefs 
  • Event planners