Food Hygiene Rating Training

4.7( 7 REVIEWS )
4 STUDENTS

Food Hygiene Rating Training

4.7( 7 REVIEWS )
4 STUDENTS

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Food Hygiene Rating Training Take This Course

Overview:

Nothing can break down a catering business that upholds safety standards. Learn how to improve your food hygiene rating and maintain a stable food business at all times by taking this Food Hygiene Rating Training course.

Customers love to eat at restaurants that provide hygienic meals. This Food Hygiene Rating Training course will improve your ability to maintain food safety and show your commitment to your consumers. The training will guide you through maintaining personal hygiene, controlling contamination hazards, food preparation and processing techniques and pest management. In addition, it will teach you the correct process of cleaning food premises and equipment. By the end of the course, you’ll be aware of how to increase your food safety standards and stay compliant with the law.

Please note: Our Food Hygiene Rating Training course only gives you the theoretical knowledge to excel in this field. This course doesn’t entitle you to practise as a professional in this specific field.

Learning Objectives

    • Enrich your knowledge of the food safety management system
    • Be able to protect food from harmful bacteria
    • Know how to maintain personal hygiene
    • Explore the essential facts of food preparation and processing for manufacturing food
    • Learn about the contamination hazards and how to control them
    • Learn the cleaning and waste disposal procedures
    • Know how to clean and sanitise food premises and equipment properly
    • Familiarise yourself with the responsibilities of a food safety supervisor

Who is this Course for?

This Food Hygiene Rating Training Course is ideal for aspiring professionals who wish to gain the relevant skills and knowledge to fast track their careers. It is for those who have little or no knowledge of maintaining food hygiene or those who are new to the field and want to test their skills and knowledge. There are no entry requirements for this course. However, an eye for detail and a creative mind is essential.

Entry Requirement

    • This course is available to all learners of all academic backgrounds.
    • A good understanding of the English language, numeracy, and ICT are required to attend this course.

CPD Certificate from Course Gate 

At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for £4.99 and the hard copy for £9.99. Also, you can order both PDF and hardcopy certificates for £12.99.

Career Path 

Upon successfully completing the Food Hygiene Rating Training Course, learners can progress to a more advanced program from our course list. Career opportunities in this field include freelancing or working in-house, within a range of professional settings, with the opportunity to earn a high salary. Related professions in this industry include:

    • Restaurant or Café staff
    • Takeaway or Fast-Food staff
    • Catering managers
    • Hospitality workers
    • Food outlet suppliers
    • Food safety supervisors

Course Curriculum

Module 01: The Food Hygiene Rating Scheme
The Food Hygiene Rating Scheme 00:52:00
Module 02: Personal Hygiene
Personal Hygiene 00:27:00
Module 03: Contamination Hazards
Contamination Hazards 00:25:00
Module 04: How to Control Contamination Hazards
How to Control Contamination Hazards 00:37:00
Module 05: Food Preparation and Processing for Food Manufacturing
Food Preparation and Processing for Food Manufacturing 00:25:00
Module 06: Cleaning
Cleaning 00:24:00
Module 07: Waste Disposal, Cleaning and Disinfection
Waste Disposal, Cleaning and Disinfection 00:32:00
Module 08: Food Safety Management System
Food Safety Management System 00:41:00
Module 09: Pest Management
Pest Management 00:26:00
Module 10: Food Premises and Equipment: The Design and Construction
Food Premises and Equipment: The Design and Construction 00:30:00
Module 11: Supervision of Food Safety
Supervision of Food Safety 00:34:00
Module 12: Food Safety Training for the Staff
Food Safety Training for the Staff 00:15:00
Mock Exam
Mock Exam – Food Hygiene Rating Training 00:20:00
Final Exam
Final Exam – Food Hygiene Rating Training 00:20:00
Certificate and Transcript
Order Your Certificates or Transcripts 00:00:00
Food Hygiene Rating Training
Food Hygiene Rating Training Take This Course

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