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Vegan Vegetarian Cooking Level 2

4.9( 8 REVIEWS )
387 STUDENTS

Cooking is an art. Cooking career is also a well-paid job if you can excel the art. Some people took vegan and vegetarian cuisine as their profession because of the rising awareness of health and obesity. The Vegan Vegetarian Cooking Level 2 course is designed for the people who want to learn the tips of healthy culinary arts.

Know the techniques of preparing a great variety of vegan and vegetarian meal without sacrificing the taste and nutrition. After providing the basic health concepts and nutrition for vegan and vegetarian, and ingredients and kitchen tips, the course shows you the complete guide of the vegetarian meal for breakfast, lunch, snacks and dinner.

Upon completion, you will be able to prepare the meal for different purposes with veggies and also know to decorate the foods and present the foods.  

Who is this Course for?

Vegan Vegetarian Cooking Level 2 is perfect for anyone trying to learn potential professional skills.

As there is no experience and qualification required for this course, it is available for all students from any academic background.

Entry Requirement:

  • This course is available to all learners, of all academic backgrounds.
  • Learners should be aged 16 or over to undertake the qualification.
  • Good understanding of the English language, numeracy and ICT are required to attend this course.

Assessment:

This course does not involve any MCQ exams. Students need to answer 3 assignment questions to complete the course, the answers will be in the form of written work in pdf or word. Students can write the answers in their own time. Each answer needs to be 200 words (1 Page). Once the answers are submitted, the tutor will check and assess the work.

 

Course Curriculum

Vegan Vegetarian Cooking
Lesson 1 – Getting Started Vegan Cooking 00:45:00
Lesson 2 – Learning about ingredients 01:26:00
Lesson 3 – Quick and Easy Breakfasts 01:15:00
Lesson 4 – Hot Delicious Breakfasts 01:12:00
Lesson 5 – Packed Sack Lunches 00:35:00
Lesson 6 – Hot Lunches and Main Meals 01:12:00
Lesson 7 – Simple Suppers 00:53:00
Lesson 8 – Healthy Vegan Holidays 1 01:27:00
Lesson 9 – Healthy Vegan Holidays 2 01:49:00
Lesson 10 – Breads and Spreads 00:48:00
Lesson 11 – Soup and Crackers 00:49:00
Lesson 12 – Healthy Desserts 00:51:00
Assessment
Course Certification
Order your Certificate 00:00:00

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