Learning Objectives

• • Enrich your knowledge of the food management system
  • Learn the best ways to prevent food safety risks
  • Be able to maintain good personal hygiene for increased food safety
  • Know the suitable method for food storage
  • Be able to ensure food quality and safety during food processing
  • Enrich your knowledge of hazard control measures and refrigeration
  • Determine the primary purpose of food safety legislation

Who is this Course for?

This Diploma in Food Safety Management in Covid-19 Pandemic course is ideal for aspiring professionals who wish to gain the relevant skills and knowledge to fast track their careers. It is for those who have little or no knowledge of food safety management or those who are new to the field and want to test their skills and knowledge. There are no entry requirements for this course. However, an eye for detail and a creative mind is essential.

Entry Requirement:

• • This course is available to all learners of all academic backgrounds.
  • A good understanding of the English language, numeracy and ICT are required to attend this course.

CPD Certificate from Course Gate 

At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for £4.99 and the hard copy for £9.99. Also, you can order both PDF and hardcopy certificates for £12.99.

Career Path

Upon successfully completing the Diploma in Food Safety Management in Covid-19 Pandemic course, learners can progress to a more advanced program from our course list. Career opportunities in this field include freelancing or working in-house, within a range of professional settings, with the opportunity to earn a high salary. Related professions in this industry include:

• • Restaurant or Café staff
  • Takeaway or Fast-Food staff
  • Catering managers
  • Hospitality workers
  • Food outlet supplier