Diploma in Food Safety Management in Covid-19 Pandemic

4.7( 7 REVIEWS )
134 STUDENTS

Diploma in Food Safety Management in Covid-19 Pandemic

4.7( 7 REVIEWS )
134 STUDENTS

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Overview:

Discover the best practices to increase food quality standards with our comprehensive Diploma in Food Safety Management in Covid-19 Pandemic course. In this course, you’ll learn about the essentials to safer food and adapt your food business during the pandemic.

The sole intention of this Diploma in Food Safety Management in Covid-19 Pandemic course is to give you real insights into the food management systems. You’ll learn about safe food practices from our exclusive training to produce safe and hygienic food and maintain high consumer confidence. The course will teach you the correct method for food storage, food processing and preparation and food temperature control. In addition, it will introduce you to the control measures in food safety and show you how to control physical, chemical and allergenic hazards in food. You’ll also learn how to maintain a high level of personal hygiene to increase food safety.

Please note: Our Diploma in Food Safety Management in Covid-19 Pandemic course only gives you the theoretical knowledge to excel in this field. This course doesn’t entitle you to practise as a professional in this specific field.

Learning Objectives

    • Enrich your knowledge of the food management system
    • Learn the best ways to prevent food safety risks
    • Be able to maintain good personal hygiene for increased food safety
    • Know the suitable method for food storage
    • Be able to ensure food quality and safety during food processing
    • Enrich your knowledge of hazard control measures and refrigeration
    • Determine the primary purpose of food safety legislation

Who is this Course for?

This Diploma in Food Safety Management in Covid-19 Pandemic course is ideal for aspiring professionals who wish to gain the relevant skills and knowledge to fast track their careers. It is for those who have little or no knowledge of food safety management or those who are new to the field and want to test their skills and knowledge. There are no entry requirements for this course. However, an eye for detail and a creative mind is essential.

Entry Requirement:

    • This course is available to all learners of all academic backgrounds.
    • A good understanding of the English language, numeracy and ICT are required to attend this course.

CPD Certificate from Course Gate 

At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for £4.99 and the hard copy for £9.99. Also, you can order both PDF and hardcopy certificates for £12.99.

Career Path

Upon successfully completing the Diploma in Food Safety Management in Covid-19 Pandemic course, learners can progress to a more advanced program from our course list. Career opportunities in this field include freelancing or working in-house, within a range of professional settings, with the opportunity to earn a high salary. Related professions in this industry include:

    • Restaurant or Café staff
    • Takeaway or Fast-Food staff
    • Catering managers
    • Hospitality workers
    • Food outlet supplier

Course Curriculum

Module 01: Reopening and Adapting Your Food Business during COVID-19
Reopening and Adapting Your Food Business during COVID-19 00:16:00
Module 02: Personal Hygiene
Personal Hygiene 00:21:00
Module 03: Food Storage
Food Storage 00:26:00
Module 04: Food Processing & Preparation
Food Processing & Preparation 00:22:00
Module 05: Food and Temperature Control
Food and Temperature Control 00:31:00
Module 06: Hazard Control Measures and Refrigeration
Hazard Control Measures and Refrigeration 00:31:00
Module 07: Physical, Chemical and Allergenic Hazards
Physical, Chemical and Allergenic Hazards 00:26:00
Module 08: Food Safety Legislation
Food Safety Legislation 00:28:00
Mock Exam
Mock Exam – Diploma in Food Safety Management in Covid-19 Pandemic 00:20:00
Final Exam
Final Exam – Diploma in Food Safety Management in Covid-19 Pandemic 00:20:00
Diploma in Food Safety Management in Covid-19 Pandemic
Diploma in Food Safety Management in Covid-19 Pandemic TAKE THIS COURSE loader

Instructors

 


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